Life of Pie.

So I made a pie last night. I had a 1/2 peck of organic fujis begging to be peeled and put into pie form.

My darling husband peeled each apple with an apple core-er/peeler (thanks, barb!) and I made the syrup and crust. I assembled it, popped it in the oven and then...I said a bad word.

I forgot to add the 3 TBSP of flour to the mixture. Crap. Crap. Crap.

The pie was gorgeous. See? .




But inside, apple pie soup.

Still delicious, but nothing I could bring to work. I plan to try it again soon, because it was the best crust and the best flavor EVAH.